Almond Butter Chicken Salad Lettuce Wrap
1 serving of almond butter chicken salad lettuce wrap contains 315 Calories. The macronutrient breakdown is 27% carbs, 34% fat, and 38% protein. This is a good source of protein (55% of your Daily Value), fiber (17% of your Daily Value), and potassium (16% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 15 minutes
- Cook Time
- 15 minutes
Ingredients
Directions
- Bring a pot of water to boil. Add chicken breast and boil for 12-15 minutes, or until cooked through and no longer pink. Remove from water, drain, and season with salt and pepper. Chop into bite sized pieces and set aside.
- Chop onion, apple, and grapes, mix together. Add the chicken and mix together.
- Spoon that almond butter all over everything and mix
- Carefully remove large lettuce leaves without breaking. Scoop spoonfulls of mixture into lettuce and roll. Serve.
Nutrition Facts
For 1 serving of almond butter chicken salad lettuce wrap (301g)
Nutrient | Value | %DV |
---|---|---|
Calories | 315 | |
Fats | 12g | 16% |
Saturated fats | 1g | 7% |
Trans fats | 0g | |
Cholesterol | 86mg | 29% |
Sodium | 58mg | 3% |
Carbs | 22g | 8% |
Net carbs | 17g | |
Fiber | 5g | 17% |
Sugar | 15g | |
Protein | 31g | |
Calcium | 86mg | 9% |
Iron | 2mg | 20% |
Potassium | 759mg | 16% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0.2μg | |
Beta carotene | 628μg | |
Caffeine | 0mg | |
Choline | 114mg | 21% |
Copper | 0.2mg | 27% |
Fluoride | 5μg | |
Folate (B9) | 49μg | 12% |
Lycopene | 0μg | |
Magnesium | 90mg | 21% |
Manganese | 0.5mg | 20% |
Niacin | 12mg | 76% |
Pantothenic acid | 2mg | 39% |
Phosphorus | 364mg | 52% |
Retinol | 8μg | |
Riboflavin (B2) | 0.4mg | 32% |
Selenium | 28μg | 50% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 15% |
Vitamin A IU | 1085IU | |
Vitamin A | 61μg | 7% |
Vitamin B12 | 0.2μg | 10% |
Vitamin B6 | 1mg | 86% |
Vitamin C | 8mg | 9% |
Vitamin D IU | 1IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 5mg | 32% |
Vitamin K | 36μg | 30% |
Zinc | 1mg | 13% |
Sugars | ||
Sugar | 15g | |
Sucrose | 3g | |
Glucose | 4g | |
Fructose | 7g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0.1g | |
Fats | ||
Saturated fats | 1g | 7% |
Monounsaturated fats | 6g | |
Polyunsaturated fats | 3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |