10 inch Gluten-Free Pizza, #19 Sausage & Green Pepper

Aurelio's Pizza

Fat 53% Carbs 28% Protein 20%
Percent Calories

1 Serving of 10 inch gluten-free pizza, #19 sausage & green pepper (Aurelio's Pizza) contains 2980 Calories. The macronutrient breakdown is 28% carbs, 53% fat, and 20% protein. This is a good source of protein (255% of your Daily Value) and fiber (54% of your Daily Value).

Nutrition Facts

For 1 Serving of 10 inch gluten-free pizza, #19 sausage & green pepper

Nutrient Value %DV
Calories 2980
Fats 171g 219%
Saturated fats 91g 455%
Trans fats 0g
Cholesterol 650mg 217%
Sodium 6850mg 298%
Carbs 204g 74%
Net carbs 189g
Fiber 15g 54%
Sugar 37g
Protein 143g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 37g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 91g 455%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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