Kiwi Blackberry Smoothie

Kiwi Blackberry Smoothie
Carbs 73% Protein 22%
Percent Calories

1 serving of kiwi blackberry smoothie contains 510 Calories. The macronutrient breakdown is 73% carbs, 5% fat, and 22% protein. This is a good source of protein (54% of your Daily Value), fiber (57% of your Daily Value), and potassium (33% of your Daily Value).

Makes
1 serving
Prep Time
4 minutes

Ingredients

Directions

  1. Combine banana, kiwi, mango, water, blackberries, and nonfat Greek yogurt in a blender. Pulse until smooth. Enjoy immediately.

Nutrition Facts

For 1 serving of kiwi blackberry smoothie (1.02kg)

Nutrient Value %DV
Calories 510
Fats 3g 4%
Saturated fats 1g 3%
Trans fats 0g
Cholesterol 12mg 4%
Sodium 93mg 4%
Carbs 101g 37%
Net carbs 85g
Fiber 16g 57%
Sugar 73g
Protein 30g
Calcium 360mg 36%
Iron 2mg 28%
Potassium 1535mg 33%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 48μg
Beta carotene 1494μg
Caffeine 0mg
Choline 82mg 15%
Copper 1mg 68%
Fluoride 3μg
Folate (B9) 198μg 49%
Lycopene 6μg
Magnesium 124mg 30%
Manganese 2mg 102%
Niacin 5mg 30%
Pantothenic acid 2mg 39%
Phosphorus 448mg 64%
Retinol 2μg
Riboflavin (B2) 1mg 79%
Selenium 26μg 48%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 2557IU
Vitamin A 130μg 14%
Vitamin B12 2μg 77%
Vitamin B6 1mg 63%
Vitamin C 154mg 171%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 5mg 31%
Vitamin K 67μg 56%
Zinc 2mg 20%
Sugars
Sugar 73g
Sucrose 17g
Glucose 13g
Fructose 18g
Lactose 6g
Maltose 0.1g
Galactose 2g
Starch 6g
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.3g
Aspartic acid 0.3g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.2g

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