Cauliflower Puree

Cauliflower Puree
Fat 58% Carbs 29% Protein 12%
Percent Calories

1 serving of cauliflower puree contains 227 Calories. The macronutrient breakdown is 29% carbs, 58% fat, and 12% protein. This is a good source of fiber (23% of your Daily Value), potassium (21% of your Daily Value), and vitamin a (17% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. PREPARATION: Chop cauliflower. Smash garlic.
  2. Simmer cauliflower, garlic, broth, and salt in a small saucepan, covered, until cauliflower is very tender, about 10 minutes. Pure mixture with cream and butter in a food processor until smooth (use caution when blending hot liquids), or mash with a potato masher or a fork.

Nutrition Facts

For 1 serving of cauliflower puree (442g)

Nutrient Value %DV
Calories 227
Fats 16g 21%
Saturated fats 10g 49%
Trans fats 0.2g
Cholesterol 53mg 18%
Sodium 1568mg 68%
Carbs 18g 7%
Net carbs 12g
Fiber 6g 23%
Sugar 7g
Protein 8g
Calcium 101mg 10%
Iron 1mg 18%
Potassium 1010mg 21%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 30μg
Caffeine 0mg
Choline 150mg 27%
Copper 0.1mg 15%
Fluoride 4μg
Folate (B9) 184μg 46%
Lycopene 0μg
Magnesium 52mg 12%
Manganese 1mg 23%
Niacin 2mg 11%
Pantothenic acid 2mg 44%
Phosphorus 169mg 24%
Retinol 153μg
Riboflavin (B2) 0.3mg 20%
Selenium 3μg 5%
Theobromine 0mg
Thiamine 0.2mg 15%
Vitamin A IU 561IU
Vitamin A 156μg 17%
Vitamin B12 0μg 2%
Vitamin B6 1mg 48%
Vitamin C 156mg 173%
Vitamin D IU 11IU
Vitamin D2 0μg
Vitamin D3 0.3μg
Vitamin E 1mg 5%
Vitamin K 51μg 43%
Zinc 1mg 10%
Sugars
Sugar 7g
Sucrose 0g
Glucose 3g
Fructose 3g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 10g 49%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0.2g
Fatty Acids
Total omega 3 0g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 0.3g
Aspartic acid 1g
Cystine 0g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.2g
Hydroxyproline 0g
Isoleucine 0.3g
Leucine 0.4g
Lysine 1g
Methionine 0g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.3g
Threonine 0.3g
Tryptophan 0g
Tyrosine 0.2g
Valine 0.4g

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