Whole Milk Yogurt, Strawberry

Green Valley Organics

Fat 29% Carbs 58% Protein 13%
Percent Calories

6 oz of whole milk yogurt, strawberry (Green Valley Organics) contains 160 Calories. The macronutrient breakdown is 58% carbs, 29% fat, and 13% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For 6 oz of whole milk yogurt, strawberry (170g)

Nutrient Value %DV
Calories 160
Fats 5g 6%
Saturated fats 3g 17%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 75mg 3%
Carbs 22g 8%
Net carbs 22g
Fiber 0g 0%
Sugar 17g
Protein 5g
Calcium 150mg 15%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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