Vitamin D Milk, Lactose Free

Kroger

Fat 49% Carbs 32% Protein 19%
Percent Calories

1 cup of vitamin d milk, lactose free (Kroger) contains 384 Calories. The macronutrient breakdown is 32% carbs, 49% fat, and 19% protein. This is a good source of protein (34% of your Daily Value), calcium (72% of your Daily Value), and vitamin a (14% of your Daily Value).

Nutrition Facts

For 1 cup of vitamin d milk, lactose free (240g)

Nutrient Value %DV
Calories 384
Fats 22g 28%
Saturated fats 12g 60%
Trans fats
Cholesterol 84mg 28%
Sodium 312mg 14%
Carbs 31g 11%
Net carbs 31g
Fiber 0g 0%
Sugar
Protein 19g
Calcium 720mg 72%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 126μg 14%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 29g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats 6g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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