Veggie Booty

Robert's American Gourmet

Fat 42% Carbs 52%
Percent Calories

1 oz of veggie booty (Robert's American Gourmet) contains 140 Calories. The macronutrient breakdown is 52% carbs, 42% fat, and 6% protein. This is a good source of calcium (15% of your Daily Value) and vitamin a (30% of your Daily Value).

Nutrition Facts

For 1 oz of veggie booty (28g)

Nutrient Value %DV
Calories 140
Fats 6g 8%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 130mg 6%
Carbs 17g 6%
Net carbs 17g
Fiber 0g 0%
Sugar
Protein 2g
Calcium 150mg 15%
Iron 0.3mg 4%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 270μg 30%
Vitamin B12
Vitamin B6
Vitamin C 14mg 15%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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