Vanilla Plant Based Yogurt Alternative

The Collaborative

Fat 75% Carbs 21%
Percent Calories

6 oz of vanilla plant based yogurt alternative (The Collaborative) contains 230 Calories. The macronutrient breakdown is 21% carbs, 75% fat, and 4% protein. This has a relatively low calorie density, with 135 Calories per 100g.

Nutrition Facts

For 6 oz of vanilla plant based yogurt alternative (170g)

Nutrient Value %DV
Calories 230
Fats 19g 24%
Saturated fats 18g 90%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Carbs 12g 4%
Net carbs 9g
Fiber 3g 11%
Sugar 2g
Protein 2g
Calcium 20mg 2%
Iron 0mg 0%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods