Two Bean, Beef and Tomato Chili

Stagg Chili

Fat 28% Carbs 46% Protein 26%
Percent Calories

1 cup of two bean, beef and tomato chili (Stagg Chili) contains 260 Calories. The macronutrient breakdown is 46% carbs, 28% fat, and 26% protein. This is a good source of protein (30% of your Daily Value), fiber (21% of your Daily Value), and vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 cup of two bean, beef and tomato chili (247g)

Nutrient Value %DV
Calories 260
Fats 8g 10%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 860mg 37%
Carbs 30g 11%
Net carbs 24g
Fiber 6g 21%
Sugar 6g
Protein 17g
Calcium 40mg 4%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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