Toffee Crunch Ice Cream

Great Value

Fat 49% Carbs 46%
Percent Calories

½ cup of toffee crunch ice cream (Great Value) contains 140 Calories. The macronutrient breakdown is 46% carbs, 49% fat, and 5% protein. This has a moderate calorie density, with 226 Calories per 100g.

Nutrition Facts

For ½ cup of toffee crunch ice cream (62g)

Nutrient Value %DV
Calories 140
Fats 8g 10%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 55mg 2%
Carbs 17g 6%
Net carbs 17g
Fiber 0g 0%
Sugar 15g
Protein 2g
Calcium 80mg 8%
Iron 0mg 0%
Potassium 115mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats 3g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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