Thin Spaghetti

Barilla

Thin Spaghetti
Carbs 80%Protein 16%
Percent Calories

2 oz of thin spaghetti (Barilla) contains 200 Calories. The macronutrient breakdown is 80% carbs, 4% fat, and 16% protein. This is a good source of protein (14% of your Daily Value) and riboflavin (b2) (196% of your Daily Value).

Nutrition Facts

For 2 oz of thin spaghetti (56g)

NutrientValue%DV
Calories200
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium0mg 0%
Carbs41g 15%
Net carbs39g
Fiber2g 7%
Sugar2g
Protein8g
Calcium20mg 2%
Iron2mg 22%
Potassium180mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium32mg 8%
Manganese
Niacin4mg 25%
Pantothenic acid
Phosphorus100mg 14%
Retinol
Riboflavin (B2)3mg 196%
Selenium
Theobromine
Thiamine6mg 513%
Vitamin A IU300IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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