Thai Style Peanut Salad

Fresh Seasons Kitchen

Fat 47% Carbs 21% Protein 33%
Percent Calories

10 ⁵⁄₁₆ oz of thai style peanut salad (Fresh Seasons Kitchen) contains 220 Calories. The macronutrient breakdown is 21% carbs, 47% fat, and 33% protein. This is a good source of protein (34% of your Daily Value), vitamin a (300% of your Daily Value), and vitamin c (47% of your Daily Value).

Nutrition Facts

For 10 ⁵⁄₁₆ oz of thai style peanut salad (292g)

Nutrient Value %DV
Calories 220
Fats 12g 15%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 910mg 40%
Carbs 12g 4%
Net carbs 8g
Fiber 4g 14%
Sugar 4g
Protein 19g
Calcium 80mg 8%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 2700μg 300%
Vitamin B12
Vitamin B6
Vitamin C 42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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