Teriyaki Chicken, without teriyaki topping sauce

Edo Japan

Fat 18% Carbs 58% Protein 24%
Percent Calories

1 order of teriyaki chicken, without teriyaki topping sauce (Edo Japan) contains 570 Calories. The macronutrient breakdown is 58% carbs, 18% fat, and 24% protein. This is a good source of protein (59% of your Daily Value).

Nutrition Facts

For 1 order of teriyaki chicken, without teriyaki topping sauce (428g)

Nutrient Value %DV
Calories 570
Fats 11g 14%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 105mg 35%
Sodium 850mg 37%
Carbs 80g 29%
Net carbs 77g
Fiber 3g 11%
Sugar 4g
Protein 33g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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