Sweet potato leaves

Cooked, steamed, without salt

Carbs 71% Protein 21%
Percent Calories

1 cup of sweet potato leaves (Cooked, steamed, without salt) contains 26 Calories. The macronutrient breakdown is 71% carbs, 7% fat, and 21% protein. This is a good source of vitamin k (58% of your Daily Value).

Nutrition Facts

For 1 cup of sweet potato leaves (64g)

Nutrient Value %DV
Calories 26
Fats 0.2g 0.3%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 4mg 0.2%
Carbs 5g 2%
Net carbs 4g
Fiber 1g 4%
Sugar 4g
Protein 1g
Calcium 21mg 2%
Iron 0.4mg 5%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 21μg
Beta carotene 1104μg
Caffeine 0mg
Choline 13mg 2%
Copper 0mg 2%
Fluoride
Folate (B9) 31μg 8%
Lycopene 0μg
Magnesium 31mg 7%
Manganese 0.1mg 6%
Niacin 1mg 4%
Pantothenic acid 0.1mg 3%
Phosphorus 26mg 4%
Retinol 0μg
Riboflavin (B2) 0.2mg 13%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.1mg 6%
Vitamin A IU 1881IU
Vitamin A 94μg 10%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 8%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 70μg 58%
Zinc 0.2mg 2%
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine 0g
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine 0.1g
Methionine 0g
Phenylalanine
Proline
Serine
Threonine
Tryptophan 0g
Tyrosine
Valine

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