Steak, Egg, Cheese Bagel

Unknown

Fat 42% Carbs 39% Protein 19%
Percent Calories

198 ½ g of steak, egg, cheese bagel (Unknown) contains 600 Calories. The macronutrient breakdown is 39% carbs, 42% fat, and 19% protein. This is a good source of protein (52% of your Daily Value) and iron (52% of your Daily Value).

Nutrition Facts

For 198 ½ g of steak, egg, cheese bagel (199g)

Nutrient Value %DV
Calories 600
Fats 28g 36%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 236mg 79%
Sodium 1239mg 54%
Carbs 59g 21%
Net carbs 59g
Fiber 0g 0%
Sugar 6g
Protein 29g
Calcium 143mg 14%
Iron 4mg 52%
Potassium 0mg 0%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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