Steak Burrito Bowl

Steak, fajita veggies, black beans, lettuce, guacamole, green tomatillo salsa, fresh tomato salsa - Chipotle

Fat 42% Carbs 30% Protein 28%
Percent Calories

1 serving of steak burrito bowl (Steak, fajita veggies, black beans, lettuce, guacamole, green tomatillo salsa, fresh tomato salsa - Chipotle) contains 575 Calories. The macronutrient breakdown is 30% carbs, 42% fat, and 28% protein. This is a good source of protein (74% of your Daily Value), fiber (73% of your Daily Value), and vitamin a (68% of your Daily Value).

Nutrition Facts

For 1 serving of steak burrito bowl (581g)

Nutrient Value %DV
Calories 575
Fats 27g 35%
Saturated fats 5g 25%
Trans fats
Cholesterol 61mg 20%
Sodium 1830mg 80%
Carbs 44g 16%
Net carbs 23g
Fiber 21g 73%
Sugar
Protein 42g
Calcium 140mg 14%
Iron 3mg 40%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 612μg 68%
Vitamin B12
Vitamin B6
Vitamin C 67mg 74%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 10g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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