Shelled Pistachios With Sea Salt

Private Selection

Fat 69% Carbs 17% Protein 13%
Percent Calories

¼ cup of shelled pistachios with sea salt (Private Selection) contains 200 Calories. The macronutrient breakdown is 17% carbs, 69% fat, and 13% protein. This is a good source of potassium (8% of your Daily Value).

Nutrition Facts

For ¼ cup of shelled pistachios with sea salt (35g)

Nutrient Value %DV
Calories 200
Fats 16g 21%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol
Sodium 140mg 6%
Carbs 9g 3%
Net carbs 5g
Fiber 4g 14%
Sugar 3g
Protein 7g
Calcium 40mg 4%
Iron 1mg 18%
Potassium 360mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 40mg 10%
Manganese
Niacin 0.4mg 3%
Pantothenic acid
Phosphorus 150mg 21%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 200IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 8g
Polyunsaturated fats 5g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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