Seasoned Vegetable Blend Of Chopped Mushroom, Cherry Tomato, Spinach & Feta Cheese

Greek Skillet

Fat 53% Carbs 19% Protein 28%
Percent Calories

½ cup of seasoned vegetable blend of chopped mushroom, cherry tomato, spinach & feta cheese (Greek Skillet) contains 40 Calories. The macronutrient breakdown is 19% carbs, 53% fat, and 28% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For ½ cup of seasoned vegetable blend of chopped mushroom, cherry tomato, spinach & feta cheese (57g)

Nutrient Value %DV
Calories 40
Fats 2g 3%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 115mg 5%
Carbs 2g 1%
Net carbs 1g
Fiber 0.5g 2%
Sugar 1g
Protein 3g
Calcium 78mg 8%
Iron 0.4mg 5%
Potassium 94mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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