Seafood Hors D'Oeuvres Scallop

Bacon Wrapped - Wegmans

Fat 45% Carbs 25% Protein 30%
Percent Calories

1 piece of seafood hors d'oeuvres scallop (Bacon Wrapped - Wegmans) contains 80 Calories. The macronutrient breakdown is 25% carbs, 45% fat, and 30% protein. This has a relatively high calorie density, with 333 Calories per 100g.

Nutrition Facts

For 1 piece of seafood hors d'oeuvres scallop (24g)

Nutrient Value %DV
Calories 80
Fats 4g 5%
Saturated fats 2g 8%
Trans fats
Cholesterol 15mg 5%
Sodium 160mg 7%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar
Protein 6g
Calcium 20mg 2%
Iron 0.3mg 4%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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