Pot Pies, Turkey

Schwan's

Fat 49% Carbs 40% Protein 12%
Percent Calories

1 pot pie of pot pies, turkey (Schwan's) contains 670 Calories. The macronutrient breakdown is 40% carbs, 49% fat, and 12% protein. This is a good source of protein (36% of your Daily Value), fiber (25% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 1 pot pie of pot pies, turkey (283g)

Nutrient Value %DV
Calories 670
Fats 36g 46%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 670mg 29%
Carbs 66g 24%
Net carbs 59g
Fiber 7g 25%
Sugar 6g
Protein 20g
Calcium 30mg 3%
Iron 3mg 41%
Potassium 460mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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