Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil
![](https://images.eatthismuch.com/images/recipe_image_placeholder.jpg)
1 slice of pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil contains 170 Calories. The macronutrient breakdown is 15% carbs, 37% fat, and 48% protein. This is a good source of protein (37% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (36% of your Daily Value).
Nutrition Facts
For 1 slice of pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil (138g)
Nutrient | Value | %DV |
---|---|---|
Calories | 170 | |
Fats | 7g | 9% |
Saturated fats | 2g | 11% |
Trans fats | 0.1g | |
Cholesterol | 62mg | 21% |
Sodium | 1918mg | 83% |
Carbs | 6g | 2% |
Net carbs | 6g | |
Fiber | 0g | 0% |
Sugar | 6g | |
Protein | 21g | |
Calcium | 11mg | 1% |
Iron | 1mg | 13% |
Potassium | 375mg | 8% |
Vitamin D | 1μg | 8% |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | – | |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | – | |
Magnesium | 23mg | 6% |
Manganese | – | |
Niacin | 6mg | 37% |
Pantothenic acid | – | |
Phosphorus | 331mg | 47% |
Retinol | – | |
Riboflavin (B2) | 0.2mg | 15% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.4mg | 35% |
Vitamin A IU | 61IU | |
Vitamin A | 18μg | 2% |
Vitamin B12 | 1μg | 25% |
Vitamin B6 | 0.5mg | 36% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 47IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 0.2mg | 1% |
Vitamin K | 0μg | 0% |
Zinc | 2mg | 21% |
Sugars | ||
Sugar | 6g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 2g | 11% |
Monounsaturated fats | 3g | |
Polyunsaturated fats | 1g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | – | |
Total omega 6 | – | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
Similar Foods
Pork slice Cured, ham, bone-in, separable lean and fat, heated, pan-broil