Peppercorn Steak

6" Italian white bread/Hot - Blimpie

Fat 49% Carbs 31% Protein 20%
Percent Calories

1 serving of peppercorn steak (6" Italian white bread/Hot - Blimpie) contains 590 Calories. The macronutrient breakdown is 31% carbs, 49% fat, and 20% protein. This is a good source of protein (54% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For 1 serving of peppercorn steak (234g)

Nutrient Value %DV
Calories 590
Fats 32g 41%
Saturated fats 9g 45%
Trans fats
Cholesterol 85mg 28%
Sodium 1360mg 59%
Carbs 46g 17%
Net carbs 45g
Fiber 1g 4%
Sugar
Protein 30g
Calcium 200mg 20%
Iron 2mg 30%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 36μg 4%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 8g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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