Pecan Pie Ice Cream Cupcake

Maggie Moo's

Fat 57% Carbs 39%
Percent Calories

1 cupcake of pecan pie ice cream cupcake (Maggie Moo's) contains 440 Calories. The macronutrient breakdown is 39% carbs, 57% fat, and 4% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For 1 cupcake of pecan pie ice cream cupcake (122g)

Nutrient Value %DV
Calories 440
Fats 28g 36%
Saturated fats 17g 85%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 150mg 7%
Carbs 43g 16%
Net carbs 42g
Fiber 1g 4%
Sugar 31g
Protein 4g
Calcium 150mg 15%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes