Peanut Butter Yogurt, Take Home

Pinkberry

Fat 39% Carbs 45% Protein 16%
Percent Calories

25 oz of peanut butter yogurt, take home (Pinkberry) contains 1320 Calories. The macronutrient breakdown is 45% carbs, 39% fat, and 16% protein. This is a good source of protein (93% of your Daily Value), fiber (25% of your Daily Value), and calcium (100% of your Daily Value).

Nutrition Facts

For 25 oz of peanut butter yogurt, take home (709g)

Nutrient Value %DV
Calories 1320
Fats 57g 73%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 910mg 40%
Carbs 146g 53%
Net carbs 139g
Fiber 7g 25%
Sugar 129g
Protein 52g
Calcium 1000mg 100%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 129g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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