Pasta Primavera

Gluten Free Cafe

Fat 31% Carbs 63%
Percent Calories

1 package of pasta primavera (Gluten Free Cafe) contains 270 Calories. The macronutrient breakdown is 63% carbs, 31% fat, and 6% protein. This is a good source of calcium (35% of your Daily Value), iron (56% of your Daily Value), and vitamin a (67% of your Daily Value).

Nutrition Facts

For 1 package of pasta primavera (261g)

Nutrient Value %DV
Calories 270
Fats 9g 12%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 260mg 11%
Carbs 42g 15%
Net carbs 38g
Fiber 4g 14%
Sugar 4g
Protein 4g
Calcium 350mg 35%
Iron 4mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 600μg 67%
Vitamin B12
Vitamin B6
Vitamin C 24mg 27%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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