Orange Scone

SCONES - Orange Scone, Panera Bread

Fat 34% Carbs 60%
Percent Calories

1 Scone of orange scone (SCONES - Orange Scone, Panera Bread) contains 550 Calories. The macronutrient breakdown is 60% carbs, 34% fat, and 7% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 Scone of orange scone

Nutrient Value %DV
Calories 550
Fats 20g 26%
Saturated fats 13g 65%
Trans fats 0.5g
Cholesterol 25mg 8%
Sodium 810mg 35%
Carbs 80g 29%
Net carbs 78g
Fiber 2g 7%
Sugar 38g
Protein 9g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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