New York Strip

Steaks - New York Steak, Broiled, Claim Jumper

Fat 66% Protein 29%
Percent Calories

1 Serving of new york strip (Steaks - New York Steak, Broiled, Claim Jumper) contains 940 Calories. The macronutrient breakdown is 4% carbs, 66% fat, and 29% protein. This is a good source of protein (125% of your Daily Value), iron (135% of your Daily Value), and vitamin a (150% of your Daily Value).

Nutrition Facts

For 1 Serving of new york strip

Nutrient Value %DV
Calories 940
Fats 70g 90%
Saturated fats 30g 150%
Trans fats 0g
Cholesterol 200mg 67%
Sodium 790mg 34%
Carbs 10g 4%
Net carbs 10g
Fiber 0g 0%
Sugar 0g
Protein 70g
Calcium 100mg 10%
Iron 11mg 135%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1350μg 150%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 30g 150%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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