Mushrooms

Shiitake, raw

Mushrooms
Fat 11% Carbs 67% Protein 22%
Percent Calories

16 tbsp, chopped of mushrooms (Shiitake, raw) contains 24 Calories. The macronutrient breakdown is 67% carbs, 11% fat, and 22% protein. This has a relatively low calorie density, with 34 Calories per 100g.

Nutrition Facts

For 16 tbsp, chopped of mushrooms (70g)

Nutrient Value %DV
Calories 24
Fats 0.3g 0.4%
Saturated fats
Trans fats
Cholesterol
Sodium 6mg 0.3%
Carbs 5g 2%
Net carbs 3g
Fiber 2g 6%
Sugar 2g
Protein 2g
Calcium 1mg 0.1%
Iron 0.3mg 4%
Potassium 212mg 5%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 11%
Fluoride
Folate (B9) 9μg 2%
Lycopene
Magnesium 14mg 3%
Manganese 0.2mg 7%
Niacin 3mg 17%
Pantothenic acid 1mg 21%
Phosphorus 78mg 11%
Retinol
Riboflavin (B2) 0.2mg 12%
Selenium 4μg 7%
Theobromine
Thiamine 0mg 1%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6 0.2mg 16%
Vitamin C
Vitamin D IU 13IU
Vitamin D2 0.3μg
Vitamin D3 0μg
Vitamin E
Vitamin K
Zinc 1mg 7%
Sugars
Sugar 2g
Sucrose 0g
Glucose 2g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.5g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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