Margherita Pizza, Cauliflower Crust

Real Good Pizza Co.

Fat 53% Carbs 25% Protein 22%
Percent Calories

¼ pizza of margherita pizza, cauliflower crust (Real Good Pizza Co.) contains 280 Calories. The macronutrient breakdown is 25% carbs, 53% fat, and 22% protein. This is a good source of protein (27% of your Daily Value) and calcium (31% of your Daily Value).

Nutrition Facts

For ¼ pizza of margherita pizza, cauliflower crust (120g)

Nutrient Value %DV
Calories 280
Fats 16g 21%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 380mg 17%
Carbs 17g 6%
Net carbs 14g
Fiber 3g 11%
Sugar 2g
Protein 15g
Calcium 312mg 31%
Iron 1mg 15%
Potassium 226mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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