Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt
1 tablespoon of margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt contains 63 Calories. The macronutrient breakdown is 1% carbs, 98% fat, and 1% protein. This is a good source of vitamin a (13% of your Daily Value).
Nutrition Facts
For 1 tablespoon of margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt (14g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 63 | |
| Fats | 7g | 9% |
| Saturated fats | 2g | 12% |
| Trans fats | – | |
| Cholesterol | 10mg | 3% |
| Sodium | 85mg | 4% |
| Carbs | 0.1g | 0.1% |
| Net carbs | 0.1g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 0.1g | |
| Calcium | 4mg | 0.4% |
| Iron | 0mg | 0.2% |
| Potassium | 5mg | 0.1% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 0.3mg | 0.1% |
| Manganese | – | |
| Niacin | 0mg | 0% |
| Pantothenic acid | – | |
| Phosphorus | 3mg | 0.5% |
| Retinol | – | |
| Riboflavin (B2) | 0mg | 0.4% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0mg | 0.1% |
| Vitamin A IU | 500IU | |
| Vitamin A | 115μg | 13% |
| Vitamin B12 | 0μg | 1% |
| Vitamin B6 | 0mg | 0.1% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 5% |
| Vitamin K | 8μg | 7% |
| Zinc | 0mg | 0% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 2g | 12% |
| Monounsaturated fats | 3g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Vegetable oil spread Margarine-like, unspecified oils, approximately 37% fat, with salt - Vegetable oil-butter spread Margarine-like, tub, with salt
- Vegetable oil spread Margarine-like, 60% fat, stick, with salt
- Vegetable oil spread Margarine-like, 60% fat, tub, with salt
- Vegetable oil spread Margarine-like, 60% fat, stick/tub/bottle, with salt
Vegetable oil spread Margarine-like, 60% fat, stick/tub/bottle, without salt
