Italian Meatball Sub - Large

DiBella's Subs old - 49 deleted

Fat 43% Carbs 37% Protein 20%
Percent Calories

1 Sub of italian meatball sub - large (DiBella's Subs old - 49 deleted) contains 1910 Calories. The macronutrient breakdown is 37% carbs, 43% fat, and 20% protein. This is a good source of protein (175% of your Daily Value), fiber (43% of your Daily Value), and calcium (70% of your Daily Value).

Nutrition Facts

For 1 Sub of italian meatball sub - large

Nutrient Value %DV
Calories 1910
Fats 91g 117%
Saturated fats 34g 170%
Trans fats 0g
Cholesterol 215mg 72%
Sodium 4640mg 202%
Carbs 176g 64%
Net carbs 164g
Fiber 12g 43%
Sugar 12g
Protein 98g
Calcium 700mg 70%
Iron 20mg 248%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 54mg 60%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 34g 170%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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