Instant Noodle Soup, Artificial Pork and Chicken Flavor

Ve Wong

Fat 52% Carbs 42%
Percent Calories

1 ½ oz of instant noodle soup, artificial pork and chicken flavor (Ve Wong) contains 208 Calories. The macronutrient breakdown is 42% carbs, 52% fat, and 6% protein.

Nutrition Facts

For 1 ½ oz of instant noodle soup, artificial pork and chicken flavor

Nutrient Value %DV
Calories 208
Fats 12g 15%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 879mg 38%
Carbs 22g 8%
Net carbs 21g
Fiber 1g 4%
Sugar 1g
Protein 3g
Calcium 10mg 1%
Iron 1mg 11%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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