Ice Cream, Reduced Fat, Black Cherry Chunk

Reduced Fat, Black Cherry Chunk, Mayfield

Fat 30% Carbs 60% Protein 10%
Percent Calories

½ cup of ice cream, reduced fat, black cherry chunk (Reduced Fat, Black Cherry Chunk, Mayfield) contains 120 Calories. The macronutrient breakdown is 60% carbs, 30% fat, and 10% protein. This has a moderate calorie density, with 200 Calories per 100g.

Nutrition Facts

For ½ cup of ice cream, reduced fat, black cherry chunk (60g)

Nutrient Value %DV
Calories 120
Fats 4g 5%
Saturated fats 3g 15%
Trans fats
Cholesterol 10mg 3%
Sodium 45mg 2%
Carbs 18g 7%
Net carbs 18g
Fiber 0g 0%
Sugar 15g
Protein 3g
Calcium 100mg 10%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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