Ice Cream, Chocolate

Specially Selected

Fat 58% Carbs 35%
Percent Calories

⅔ cup of ice cream, chocolate (Specially Selected) contains 340 Calories. The macronutrient breakdown is 35% carbs, 58% fat, and 7% protein. This is a good source of potassium (7% of your Daily Value) and calcium (17% of your Daily Value).

Nutrition Facts

For ⅔ cup of ice cream, chocolate (136g)

Nutrient Value %DV
Calories 340
Fats 22g 28%
Saturated fats 15g 75%
Trans fats 0.5g
Cholesterol 130mg 43%
Sodium 65mg 3%
Carbs 30g 11%
Net carbs 29g
Fiber 1g 4%
Sugar 29g
Protein 6g
Calcium 170mg 17%
Iron 2mg 20%
Potassium 350mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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