Ice Cream Cake, Vanilla & Chocolate Swirl

Turkey Hill

Fat 45% Carbs 50%
Percent Calories

1 slice of ice cream cake, vanilla & chocolate swirl (Turkey Hill) contains 280 Calories. The macronutrient breakdown is 50% carbs, 45% fat, and 4% protein. This has a moderate calorie density, with 243 Calories per 100g.

Nutrition Facts

For 1 slice of ice cream cake, vanilla & chocolate swirl (115g)

Nutrient Value %DV
Calories 280
Fats 14g 18%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 135mg 6%
Carbs 35g 13%
Net carbs 34g
Fiber 1g 4%
Sugar 24g
Protein 3g
Calcium 80mg 8%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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