Hotcakes with Syrup & Butter

McDonald's (Canada)

Fat 24% Carbs 71%
Percent Calories

1 order of hotcakes with syrup & butter (McDonald's (Canada)) contains 600 Calories. The macronutrient breakdown is 71% carbs, 24% fat, and 5% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 order of hotcakes with syrup & butter (207g)

Nutrient Value %DV
Calories 600
Fats 16g 21%
Saturated fats 6g 30%
Trans fats 0.2g
Cholesterol 45mg 15%
Sodium 660mg 29%
Carbs 106g 39%
Net carbs 103g
Fiber 3g 11%
Sugar 57g
Protein 8g
Calcium 100mg 10%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 57g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes