Hot Chocolate with 2% Milk, without whipped cream

Starbucks

Fat 24% Carbs 60% Protein 16%
Percent Calories

1 short of hot chocolate with 2% milk, without whipped cream (Starbucks) contains 168 Calories. The macronutrient breakdown is 60% carbs, 24% fat, and 16% protein. This is a good source of calcium (20% of your Daily Value).

Nutrition Facts

For 1 short of hot chocolate with 2% milk, without whipped cream

Nutrient Value %DV
Calories 168
Fats 4g 6%
Saturated fats 3g 14%
Trans fats 0g
Cholesterol 14mg 5%
Sodium 80mg 3%
Carbs 25g 9%
Net carbs 23g
Fiber 2g 7%
Sugar 22g
Protein 7g
Calcium 200mg 20%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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