Grilled Chicken & Romaine Salad

Dierbergs Kitchen

Fat 60% Carbs 13% Protein 27%
Percent Calories

9 ½ oz of grilled chicken & romaine salad (Dierbergs Kitchen) contains 337 Calories. The macronutrient breakdown is 13% carbs, 60% fat, and 27% protein. This is a good source of protein (41% of your Daily Value), fiber (18% of your Daily Value), and calcium (32% of your Daily Value).

Nutrition Facts

For 9 ½ oz of grilled chicken & romaine salad (281g)

Nutrient Value %DV
Calories 337
Fats 23g 29%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 69mg 23%
Sodium 1294mg 56%
Carbs 11g 4%
Net carbs 6g
Fiber 5g 18%
Sugar 3g
Protein 23g
Calcium 320mg 32%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 2685μg 298%
Vitamin B12
Vitamin B6
Vitamin C 53mg 59%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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