Gluten Free Lunch, Shrimp with Rotini

Cheesecake Factory

Fat 69% Carbs 23%
Percent Calories

1 Order of gluten free lunch, shrimp with rotini (Cheesecake Factory) contains 880 Calories. The macronutrient breakdown is 23% carbs, 69% fat, and 8% protein. This is a good source of protein (46% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 1 Order of gluten free lunch, shrimp with rotini

Nutrient Value %DV
Calories 880
Fats 98g 126%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 1970mg 86%
Carbs 72g 26%
Net carbs 64g
Fiber 8g 29%
Sugar 13g
Protein 26g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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