Empanadas

Restaurant, latino, beef, prepared

Fat 49%Carbs 37%Protein 13%
Percent Calories

1 piece of empanadas (Restaurant, latino, beef, prepared) contains 298 Calories. The macronutrient breakdown is 37% carbs, 49% fat, and 13% protein. This is a good source of protein (18% of your Daily Value) and vitamin b12 (28% of your Daily Value).

Nutrition Facts

For 1 piece of empanadas (89g)

NutrientValue%DV
Calories298
Fats16g 21%
Saturated fats5g 23%
Trans fats1g
Cholesterol23mg 8%
Sodium392mg 17%
Carbs28g 10%
Net carbs26g
Fiber2g 6%
Sugar2g
Protein10g
Calcium18mg 2%
Iron2mg 30%
Potassium169mg 4%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene65μg
Caffeine0mg
Choline27mg 5%
Copper0.1mg 10%
Fluoride
Folate (B9)40μg 10%
Lycopene371μg
Magnesium19mg 4%
Manganese0.2mg 10%
Niacin4mg 26%
Pantothenic acid0.4mg 9%
Phosphorus92mg 13%
Retinol9μg
Riboflavin (B2)0.2mg 13%
Selenium22μg 40%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU163IU
Vitamin A16μg 2%
Vitamin B121μg 28%
Vitamin B60.1mg 10%
Vitamin C1mg 1%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 5%
Zinc2mg 15%
Sugars
Sugar2g
Sucrose0g
Glucose0.4g
Fructose0.3g
Lactose0g
Maltose1g
Galactose0g
Starch23g
Fats
Saturated fats5g 23%
Monounsaturated fats6g
Polyunsaturated fats4g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 63g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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