Empanada, Argentine Style Beef, Handcrafted

Mmmpanadas

Fat 56% Carbs 27% Protein 17%
Percent Calories

1 empanada of empanada, argentine style beef, handcrafted (Mmmpanadas) contains 400 Calories. The macronutrient breakdown is 27% carbs, 56% fat, and 17% protein. This is a good source of protein (29% of your Daily Value), fiber (18% of your Daily Value), and calcium (16% of your Daily Value).

Nutrition Facts

For 1 empanada of empanada, argentine style beef, handcrafted (145g)

Nutrient Value %DV
Calories 400
Fats 24g 31%
Saturated fats 10g 50%
Trans fats 0.5g
Cholesterol 100mg 33%
Sodium 500mg 22%
Carbs 26g 9%
Net carbs 21g
Fiber 5g 18%
Sugar 2g
Protein 16g
Calcium 160mg 16%
Iron 4mg 46%
Potassium 230mg 5%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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