Eggnog Frappuccino Blended Creme with Nonfat Milk and Whip, Venti

Starbucks

Fat 33% Carbs 57% Protein 10%
Percent Calories

24 fl oz of eggnog frappuccino blended creme with nonfat milk and whip, venti (Starbucks) contains 450 Calories. The macronutrient breakdown is 57% carbs, 33% fat, and 10% protein. This is a good source of protein (20% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (33% of your Daily Value).

Nutrition Facts

For 24 fl oz of eggnog frappuccino blended creme with nonfat milk and whip, venti

Nutrient Value %DV
Calories 450
Fats 17g 22%
Saturated fats 10g 50%
Trans fats 0.5g
Cholesterol 85mg 28%
Sodium 370mg 16%
Carbs 66g 24%
Net carbs 66g
Fiber 0g 0%
Sugar 65g
Protein 11g
Calcium 400mg 40%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 300μg 33%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 65g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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