Craft Your Own Pizza on Ale Crust, Large, 1 Topping with Andouille Sausage (Whole Pizza)

Old Chicago

Fat 44% Carbs 35% Protein 21%
Percent Calories

8 slices of craft your own pizza on ale crust, large, 1 topping with andouille sausage (whole pizza) (Old Chicago) contains 2650 Calories. The macronutrient breakdown is 35% carbs, 44% fat, and 21% protein. This is a good source of protein (248% of your Daily Value), fiber (36% of your Daily Value), and calcium (200% of your Daily Value).

Nutrition Facts

For 8 slices of craft your own pizza on ale crust, large, 1 topping with andouille sausage (whole pizza)

Nutrient Value %DV
Calories 2650
Fats 132g 169%
Saturated fats 59g 295%
Trans fats 0g
Cholesterol 315mg 105%
Sodium 5240mg 228%
Carbs 232g 84%
Net carbs 222g
Fiber 10g 36%
Sugar 12g
Protein 139g
Calcium 2000mg 200%
Iron 7mg 90%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1050μg 117%
Vitamin B12
Vitamin B6
Vitamin C 42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 59g 295%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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