Cottage cheese

Lowfat, 1% milkfat, no sodium added

Cottage cheese
Fat 13% Carbs 16% Protein 71%
Percent Calories

1 tbsp of cottage cheese (Lowfat, 1% milkfat, no sodium added) contains 10 Calories. The macronutrient breakdown is 16% carbs, 13% fat, and 71% protein. This is a good source of protein (3% of your Daily Value), vitamin b12 (4% of your Daily Value), and riboflavin (b2) (2% of your Daily Value).

Nutrition Facts

For 1 tbsp of cottage cheese (14g)

Nutrient Value %DV
Calories 10
Fats 0.1g 0.2%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 1mg 0.2%
Sodium 2mg 0.1%
Carbs 0.4g 0.1%
Net carbs 0.4g
Fiber 0g 0%
Sugar 0.4g
Protein 2g
Calcium 9mg 1%
Iron 0mg 0.2%
Potassium 12mg 0.3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0.4μg
Caffeine 0mg
Choline 2mg 0.4%
Copper 0mg 0.4%
Fluoride
Folate (B9) 2μg 0.4%
Lycopene 0μg
Magnesium 1mg 0.2%
Manganese
Niacin 0mg 0.1%
Pantothenic acid
Phosphorus 19mg 3%
Retinol 2μg
Riboflavin (B2) 0mg 2%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 0.2%
Vitamin A IU 6IU
Vitamin A 2μg 0.2%
Vitamin B12 0.1μg 4%
Vitamin B6 0mg 1%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0μg 0%
Zinc 0.1mg 0.5%
Sugars
Sugar 0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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