Chopped Salad

SALADS - w/o dressings - Chopped Salad, The Chop House

Fat 56% Carbs 27% Protein 17%
Percent Calories

1 Serving of chopped salad (SALADS - w/o dressings - Chopped Salad, The Chop House) contains 340 Calories. The macronutrient breakdown is 27% carbs, 56% fat, and 17% protein. This is a good source of protein (25% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 Serving of chopped salad

Nutrient Value %DV
Calories 340
Fats 21g 27%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 730mg 32%
Carbs 23g 8%
Net carbs 16g
Fiber 7g 25%
Sugar 6g
Protein 14g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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