Chocolate Chip Pancakes, 2 Each With Chocolate Syrup And Whipped Cream

Bakers Square

Fat 32% Carbs 61%
Percent Calories

1 Serving of chocolate chip pancakes, 2 each with chocolate syrup and whipped cream (Bakers Square) contains 530 Calories. The macronutrient breakdown is 61% carbs, 32% fat, and 7% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 Serving of chocolate chip pancakes, 2 each with chocolate syrup and whipped cream

Nutrient Value %DV
Calories 530
Fats 19g 24%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 830mg 36%
Carbs 81g 29%
Net carbs 78g
Fiber 3g 11%
Sugar 40g
Protein 10g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 40g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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