Chicken Haleem

Bombay Kitchen

Fat 9%Carbs 49%Protein 41%
Percent Calories

10 ounces of chicken haleem (Bombay Kitchen) contains 190 Calories. The macronutrient breakdown is 49% carbs, 9% fat, and 41% protein. This is a good source of protein (36% of your Daily Value), fiber (25% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 10 ounces of chicken haleem (284g)

NutrientValue%DV
Calories190
Fats2g 3%
Saturated fats0g 0%
Trans fats0g
Cholesterol30mg 10%
Sodium590mg 26%
Carbs24g 9%
Net carbs17g
Fiber7g 25%
Sugar2g
Protein20g
Calcium130mg 13%
Iron7mg 90%
Potassium370mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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