Chicken 65

Bombay Kitchen

Fat 50% Carbs 16% Protein 35%
Percent Calories

5 oz of chicken 65 (Bombay Kitchen) contains 260 Calories. The macronutrient breakdown is 16% carbs, 50% fat, and 35% protein. This is a good source of protein (39% of your Daily Value).

Nutrition Facts

For 5 oz of chicken 65 (142g)

Nutrient Value %DV
Calories 260
Fats 14g 18%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 960mg 42%
Carbs 10g 4%
Net carbs 10g
Fiber 0g 0%
Sugar 3g
Protein 22g
Calcium 104mg 10%
Iron 1mg 18%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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