Catering, Chicken Tenders Platter

BJ's Restaurants

Fat 60% Carbs 23% Protein 17%
Percent Calories

1 Serving of catering, chicken tenders platter (BJ's Restaurants) contains 6260 Calories. The macronutrient breakdown is 23% carbs, 60% fat, and 17% protein. This is a good source of protein (482% of your Daily Value).

Nutrition Facts

For 1 Serving of catering, chicken tenders platter

Nutrient Value %DV
Calories 6260
Fats 418g 536%
Saturated fats 61g 305%
Trans fats 0g
Cholesterol 915mg 305%
Sodium 18280mg 795%
Carbs 359g 131%
Net carbs 359g
Fiber 0g 0%
Sugar 60g
Protein 270g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 60g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 61g 305%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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