Cajun Jambalaya Pasta

Cheesecake Factory

Fat 33% Carbs 35% Protein 32%
Percent Calories

1 Order of cajun jambalaya pasta (Cheesecake Factory) contains 1560 Calories. The macronutrient breakdown is 35% carbs, 33% fat, and 32% protein. This is a good source of protein (223% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 Order of cajun jambalaya pasta

Nutrient Value %DV
Calories 1560
Fats 57g 73%
Saturated fats 32g 160%
Trans fats 2g
Cholesterol 735mg 245%
Sodium 3470mg 151%
Carbs 135g 49%
Net carbs 128g
Fiber 7g 25%
Sugar 18g
Protein 125g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 32g 160%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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